Food related enzymes - a symposium sponsored by the Division of agricultural and food chemistry at the 166th meeting of the American chemical society, Chicago, Ill., Aug. 28-29, 1973
- Författare
- American Chemical Society American Chemical Society John R. Whitaker
- (John R. Whitaker, ed.)
- Genre
- Ej skönlitteratur, Konferenspublikation, Konferenser
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| 1974 | USA, Washington, D.C | 365 sidor. ill., tab. |